Easiest Way to Cook Yummy Lolly Cake

Lolly Cake.

You can cook Lolly Cake using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Lolly Cake

1. Prepare 190 grams of lollies (small colored marshmallows could work too, 3/4 cup).
2. Prepare 250 grams of malt biscuits (graham crackers could work too, 2 1/3 cups).
3. Prepare 120 grams of butter (1/2 cup).
4. You need 1/2 can of sweetened condensed milk.
5. It’s 2 cups of desiccated coconut.

Lolly Cake instructions

1. Break lollies into pieces by hand (skip this step if using marshmallows).
2. Crush biscuits into rough crumbs.
3. Mix the lollies, crumbs, butter, and milk together.
4. Form into a log shape and roll in the coconut.
5. Refrigerate for 4 hours then slice the cake into pieces.
6. Enjoy!.