Easy Banana Clafoutis.
You can cook Easy Banana Clafoutis using 6 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Easy Banana Clafoutis
- You need of and 1/2 Banana.
- You need of Egg.
- Prepare of Cake flour.
- Prepare of Butter or margarine.
- You need of Milk.
- It’s of Sugar.
Easy Banana Clafoutis instructions
- Grease the heatproof dish with butter (amount separate from listed ingredients). This step is optional, but I recommend it so that it's easier to serve..
- Mash 1 banana and thinly slice the 1/2 banana for topping. Preheat the oven to 170°F Celsius..
- Mix the sugar, melted butter, and egg to the mashed banana..
- Add the sifted flour and mix together. Mix in the milk..
- Pour into the dish, top with the sliced bananas, and bake at 170°C for 35-40 minutes. It's ready when the surface is a bit springy..
- It's fluffy and creamy while hot, but like pudding when chilled. Either way is delicious!.
- It can be sliced into pieces If chilled. (I recommend greasing the dish with butter if you plan to do this.).
- Dust with powdered sugar to taste. You could also add some cinnamon in Step 4!.