Recipe: Yummy Whoopie Pies

Whoopie Pies.

You can cook Whoopie Pies using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Whoopie Pies

1. Prepare 1 box of devils food cake.
2. Prepare of Filling.
3. Prepare 5 tbsp of all puurpose flour.
4. Prepare 1 cup of milk.
5. It’s 1 cup of shortning.
6. You need 1 cup of granulated sugar.
7. It’s 2 tsp of vanilla extract.

Whoopie Pies instructions

1. To make the cakes: Prepare mix as directed on package except using only 3/4 cup of water. Drop batter onto greased cookie sheet (or use parchment paper to line pan) in 2 1/2 to 3 inch circles. Bake until toothpick inserted in center comes out clean. Let cool..
2. For filling:.
3. In a saucepan,combine flour and milk and cook over medium heat,stirring constantly until it forms a thick paste..
4. Let it cool..
5. In a medium bowl, beat the sugar and shortning until fluffy..
6. Add vanilla..
7. Add cooled flour mixture beat until double in volume..
8. Turn the little cakes on their backs. Spoon a dollop of filling onto half of the little cakes.Place the other half of the cakes on top of the filling to form sandwiches..
9. I have been told if they set in refrigerator a day or two they are better, Good luck with that! lol.