Recipe: Appetizing AMIEs MOCHA Pudding Cake

AMIEs MOCHA Pudding Cake.

AMIEs MOCHA Pudding Cake You can cook AMIEs MOCHA Pudding Cake using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of AMIEs MOCHA Pudding Cake

  1. Prepare of flour.
  2. You need of sugar.
  3. You need of baking powder.
  4. It’s of salt.
  5. You need of eggs, yolk seperated from white.
  6. Prepare of vegetable oil or corn oil.
  7. You need of water with 2 tablespons nescafe espresso dissolved.
  8. It’s of sugar, for eggs white.
  9. It’s of Mocha icing:.
  10. You need of egg yolks.
  11. Prepare of sugar.
  12. Prepare of milk.
  13. You need of cacao.
  14. Prepare of instant coffee.
  15. You need of butter.

AMIEs MOCHA Pudding Cake step by step

  1. Preheat the oven to 180ºC (360ºF). Lightly grease a 25-cm (10-in) round cake pan and line the base with baking paper..
  2. Combine all dry ingredients; flour, sugar, baking powder and salt in a large bowl, mixing well until well combined. Mix eggs, oil, and water with coffee, stirring thoroughly in another bowl. Pour dry ingredients into the liquid mixture; mix well until well incorporated and smooth..
  3. In a separate bowl, whisk the egg white and sugar until stiff peaks form. Gradually pour in the egg white mixture in the mixed ingredients, having a final stir, mixing thoroughly to combine..
  4. Pour into the prepared pan and bake in the oven for 45 minutes, until golden brown and well risen. Set aside to cool. Split cake into 2 layers and fill with mocha icing before frosting. Cover and frost with mocha icing..
  5. MOCHA Icing: Beat egg yolks slightly. Blend sugar and milk. Cook over low fire stirring constantly until mixture coats the spoon. Cool. Cream butter and add egg yolk mixture gradually then blend in cacao and instant coffee..
  6. Serve, share… and enjoy!.
  7. My friends recipe…with my recipe pictures. This is lovingly dedicated to REINA and her newly born baby boy..