AMIEs MANGO Tiramisu CAKE.
You can have AMIEs MANGO Tiramisu CAKE using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of AMIEs MANGO Tiramisu CAKE
- You need 1/2 cup of butter.
- It’s 1/2 cup of sugar, or depending how sweet u want it.
- Prepare 250 grams of marcarpone or 250 grams whipping cream.
- You need 1/2 cup of milk.
- You need 2 of big ripe mangoes, chopped.
- You need 1 of ripe mangoes, sliced, for garnish.
- You need 24 of lady fingers.
- Prepare 1 of maraschino cherry, for ganish, if desired.
AMIEs MANGO Tiramisu CAKE instructions
- Blend butter and sugar, until creamy. Add milk and mascarpone, stir gently until well blended. Add 2 mangoes and mix until frothy to make mango cream mix..
- Lay lady fingers in a 9×9 serving dish. Top with mango cream mixture. Lay second layers. Repeat process..
- In the last layer, top and cover with more mango cream mix, garnish with mango slices and cherries. Refrigerate for 5-6 hours or overnight to set better..
- Serve, share… and enjoy!.