5 minute Chocolate mug cake (Eggless). Try this easy and quick recipe at home. Chocolate Truffle Cake,Easy Chocolate Cake Recipe, Eggless and without oven,eggless chocolate sponge. НЕРЕАЛЬНО ВКУСНЫЙ ТОРТ 🍰 «Эскимо» The cake cooks a bit more while cooling down (yes you will have to wait a while after it cooks!).
This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). It is one of the easiest dessert recipes you'll ever make and you'll never make another mug cake again This chocolate mug cake IS FOR YOU!! The cake will rise over the top of the mug, but don't be alarmed! You can cook 5 minute Chocolate mug cake (Eggless) using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of 5 minute Chocolate mug cake (Eggless)
- Prepare of butter.
- It’s of cocoa powder/ 1 tbsp chocolate chips.
- You need of granulated sugar, to taste.
- Prepare of milk.
- It’s of all purpose flour.
- It’s of baking powder.
- Prepare of salt.
- You need of Chocolate syrup, for serving (optional).
Allow to cool a little, and tip out onto a plate if desired. My chocolate cravings are the strangest thing. This is my own version of the chocolate microwave mug cake. An eggless chocolate cake for those people who are allergic to eggs.
5 minute Chocolate mug cake (Eggless) instructions
- In a mug, melt the butter. (If using chocolate chips, melt it with the butter and do everything else the same but omit the cocoa powder.).
- Add in the cocoa powder to the hot butter and mix with a fork till there are no more lumps. (This is called blooming and is done to intensify the flavour of the cocoa powder.).
- Next, add in the sugar and mix again then the milk. Mix everything together..
- Add in the dry ingredients and mix thoroughly till everything is well combined and a smooth batter forms..
- Microwave the mug cake for about a minute or at most 1 minute 10 seconds, depending on how fudgy you like it..
- Serve warm with or without chocolate syrup. My previous mug cake can be cooled and frosted and still tastes amazing but this one is best eaten warm. Enjoy!.
Made in a mug in the microwave, it's a quick fix for a chocolate cake attack! Stir in brown sugar and vanilla extract then mix in flour, chocolate chips and pinch of salt. So don't expect heaven in a mug. Microwave one mug at a time. It will bubble and rise as it cooks, so make sure you provide ample room for that.